Seed to Table Podcast: Collaborating to Regenerate the Brewing Industry

In the first episode of our brand new podcast, Seed to Table, our CEO, Jade Miles, chats with Jahdon Quinlan, Sustainability Leader at Stone & Wood. They explore how Sustainable Table and Stone & Wood have teamed up to create Good Grain — a pioneering collaborative impact fund that supports regenerative grain from growers and maltsters to brewers and distillers. Tune in to learn more about this exciting initiative and the impact it will have.

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